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	<title>Marco Polo Newcastle Blog</title>
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	<link>http://marcopolonewcastle.iblogger.org</link>
	<description>Dining in the heart of Newcastle</description>
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		<title>Business Lunch £5.95</title>
		<link>http://marcopolonewcastle.iblogger.org/28/02/2010/business-lunch-5-95/</link>
		<comments>http://marcopolonewcastle.iblogger.org/28/02/2010/business-lunch-5-95/#comments</comments>
		<pubDate>Sun, 28 Feb 2010 15:02:55 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Sample Menus]]></category>

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		<description><![CDATA[Monday to Friday 12 – 3pm
Why not try our 2 course business lunch consisting of either Soup of the day or a choice of Garlic bread followed by a selection of pizza/pasta dishes.

]]></description>
			<content:encoded><![CDATA[<h3>Monday to Friday 12 – 3pm</h3>
<p>Why not try our 2 course business lunch consisting of either Soup of the day or a choice of Garlic bread followed by a selection of pizza/pasta dishes.</p>
<p><img class="alignnone size-full wp-image-46" title="Business Lunch" src="http://marcopolonewcastle.iblogger.org/wp-content/themes/mp-theme/uploads/starter1.jpg" alt="Pizza and Olives" width="410" height="273" /></p>
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		<title>Sunday Lunch</title>
		<link>http://marcopolonewcastle.iblogger.org/28/02/2010/sunday-lunch/</link>
		<comments>http://marcopolonewcastle.iblogger.org/28/02/2010/sunday-lunch/#comments</comments>
		<pubDate>Sun, 28 Feb 2010 15:01:58 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Sample Menus]]></category>

		<guid isPermaLink="false">http://marcopolonewcastle.iblogger.org/?p=11</guid>
		<description><![CDATA[Every Sunday 12 – 5pm
Choose from a 2 or 3 course Sunday lunch ranging from modern Italian to traditional cuisine.
Sample menu
Smoked haddock &#38; leek chowder, pecorino breadstick
Wild mushroom &#38; roast garlic tart, rocket &#38; white truffle oil
Chicken, rosemary &#38; Parma ham skewers, with oven dried tomato &#38; ricotta
Slow cooked beef fillet, baby onions &#38; horseradish [...]]]></description>
			<content:encoded><![CDATA[<h3>Every Sunday 12 – 5pm</h3>
<p>Choose from a 2 or 3 course Sunday lunch ranging from modern Italian to traditional cuisine.</p>
<h3>Sample menu</h3>
<p>Smoked haddock &amp; leek chowder, pecorino breadstick<br />
Wild mushroom &amp; roast garlic tart, rocket &amp; white truffle oil</p>
<p>Chicken, rosemary &amp; Parma ham skewers, with oven dried tomato &amp; ricotta</p>
<p>Slow cooked beef fillet, baby onions &amp; horseradish gnocchi<br />
Char grilled lamb cutlets with celeriac &amp; braised chard, orange pine nuts &amp; raisins<br />
Slow cooked pork belly with a white bean, panchetta &amp;oregano cassoulet</p>
<p>Pistachio &amp; olive oil cake with roast plums<br />
White and dark chocolate brulee with Rhubarb<br />
Baked vanilla rice pudding with mixed berries</p>
<p>2 course £11.95<br />
3 course £14.95</p>
<p><img class="alignnone size-full wp-image-73" title="Sunday Lunch Starter" src="http://marcopolonewcastle.iblogger.org/wp-content/themes/mp-theme/uploads/sunday1.jpg" alt="Sunday lunch starter" width="410" height="273" /></p>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Christening Lunch</title>
		<link>http://marcopolonewcastle.iblogger.org/28/02/2010/christening-lunch/</link>
		<comments>http://marcopolonewcastle.iblogger.org/28/02/2010/christening-lunch/#comments</comments>
		<pubDate>Sun, 28 Feb 2010 15:00:35 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Sample Menus]]></category>

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		<description><![CDATA[Zuppe
Courgette veloute with courgette fritte
Antipasti
Smoked Haddock fishcakes with pepperonata
Goats cheese, grape &#38; rosemary arancini
Wild mushroom linguine &#38; white truffle linguine
Carne
Roast porchetta, grilled radicchio &#38; garlic beans
Slow cooked beef fillet with baby onions &#38; horseradish potato gnocchi
Char grilled lamb cutlets, celeriac &#38; braised chard, orange pine nuts &#38; raisins
Dolci
Warm treacle tart with mascarpone ice cream
White chocolate [...]]]></description>
			<content:encoded><![CDATA[<h4>Zuppe</h4>
<p>Courgette veloute with courgette fritte</p>
<h4>Antipasti</h4>
<p>Smoked Haddock fishcakes with pepperonata<br />
Goats cheese, grape &amp; rosemary arancini<br />
Wild mushroom linguine &amp; white truffle linguine</p>
<h4>Carne</h4>
<p>Roast porchetta, grilled radicchio &amp; garlic beans<br />
Slow cooked beef fillet with baby onions &amp; horseradish potato gnocchi<br />
Char grilled lamb cutlets, celeriac &amp; braised chard, orange pine nuts &amp; raisins</p>
<h4>Dolci</h4>
<p>Warm treacle tart with mascarpone ice cream<br />
White chocolate &amp; blood orange panna cotta<br />
Pistachio &amp; olive oil cake, roast plums &amp; clotted cream</p>
<p><img class="alignnone size-full wp-image-84" title="christening-lunch" src="http://marcopolonewcastle.iblogger.org/wp-content/themes/mp-theme/uploads/christening-lunch.jpg" alt="Christening Lunch" width="410" height="273" /></p>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Two Course Set Menu £24.95</title>
		<link>http://marcopolonewcastle.iblogger.org/28/02/2010/two-course-set-menu-24-95/</link>
		<comments>http://marcopolonewcastle.iblogger.org/28/02/2010/two-course-set-menu-24-95/#comments</comments>
		<pubDate>Sun, 28 Feb 2010 14:58:06 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Sample Menus]]></category>

		<guid isPermaLink="false">http://marcopolonewcastle.iblogger.org/?p=6</guid>
		<description><![CDATA[Antipasti
Zuppe
Soup of the day with freshly baked bread
Fritto di carpe
Deep fried goats cheese with Parma ham, figs &#38; honeycomb
Fungi selvaggi
Wild mushrooms baked with garlic and ricotta on grilled sourdough
Fritto di Pesce
Smoked Haddock fishcakes with peperonata
Secondi
Branzino con piselli
Pan fried seabass, braised potatoes, pancetta, peas &#38; baby onions
Trofie d’agnello
Lamb ragu, hand rolled pasta, orange, garlic &#38; parsley
Gemilli [...]]]></description>
			<content:encoded><![CDATA[<h3>Antipasti</h3>
<h4>Zuppe</h4>
<p>Soup of the day with freshly baked bread</p>
<h4>Fritto di carpe</h4>
<p>Deep fried goats cheese with Parma ham, figs &amp; honeycomb</p>
<h4>Fungi selvaggi</h4>
<p>Wild mushrooms baked with garlic and ricotta on grilled sourdough</p>
<h4>Fritto di Pesce</h4>
<p>Smoked Haddock fishcakes with peperonata</p>
<h3>Secondi</h3>
<h4>Branzino con piselli</h4>
<p>Pan fried seabass, braised potatoes, pancetta, peas &amp; baby onions</p>
<h4>Trofie d’agnello</h4>
<p>Lamb ragu, hand rolled pasta, orange, garlic &amp; parsley</p>
<h4>Gemilli arrabiatta</h4>
<p>Sundried tomato, basil, chilli &amp;garlic</p>
<h4>Pollo di mais</h4>
<p>Corn fed chicken, squash &amp; Amaretto tortellini with ricotta crostini</p>
<h4>Occhio di costola</h4>
<p>Chargrilled rib of beef, rosemary potatoes, creamed spinach &amp; porcini butter</p>
<h4>Pizze</h4>
<p>Ask your server for details</p>
<h3>Dolci</h3>
<p>Warm pear &amp; almond tart with almond ice cream</p>
<p><img class="alignnone size-full wp-image-80" title="fish-second-course" src="http://marcopolonewcastle.iblogger.org/wp-content/themes/mp-theme/uploads/fish-main1.jpg" alt="Fish second course" width="410" height="273" /></p>
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		</item>
		<item>
		<title>Marco Polo Restaurant &amp; Bar</title>
		<link>http://marcopolonewcastle.iblogger.org/27/02/2010/marco-polo-restaurant-bar/</link>
		<comments>http://marcopolonewcastle.iblogger.org/27/02/2010/marco-polo-restaurant-bar/#comments</comments>
		<pubDate>Sat, 27 Feb 2010 14:11:30 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Latest News]]></category>

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		<description><![CDATA[There’s nowhere quite like the Marco Polo restaurant and bar. Seriously stunning fresh food makes Marco’s one of Newcastle’s premier places to eat. With an imaginative menu and a twist of indulgence you just know you are going to have a great time.

]]></description>
			<content:encoded><![CDATA[<p>There’s nowhere quite like the Marco Polo restaurant and bar. Seriously stunning fresh food makes Marco’s one of Newcastle’s premier places to eat. With an imaginative menu and a twist of indulgence you just know you are going to have a great time.</p>
<p><img class="alignnone size-full wp-image-70" title="marcopolo-ext2" src="http://marcopolonewcastle.iblogger.org/wp-content/themes/mp-theme/uploads/marcopolo-ext2.jpg" alt="Marco Polo restaurant sign" width="410" height="273" /></p>
]]></content:encoded>
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